20
Apr
Staff Writer The Namibia Agricultural Union (NAU) says the meat industry is retaining more value within the country as more livestock moves through formal processing systems. The union said about 84% of the livestock weight leaving farms in 2025 was slaughtered at local or export abattoirs. This is up from 52% in 2015. The NAU said the increase shows a shift toward local value addition. It said the industry is building and keeping value at scale through an export-focused value chain that draws livestock into formal processing. The NAU says the value chain covers processing, packaging and distribution. It supports…
